There is still time to donate before the auction on Friday!
It was a great day at the Cosgrove on Thursday December 6. We served 200 meals which included a fried okra appetizer with a cajun remoulade and a stuffed chicken with smoked mozzarella caramelized onion with a sweet potato mash and a chicken ajus. They had asparagus as a side dish and a double chocolate cream pie for dessert. Thanks to Matthew Barnes from LMM Central Kitchen for supervising the meal and preparing this great four star dinner. Grace from Beaumont High School organized this entire event, and she should receive most of the credit. Each table had a nice flower arrangement with table cloth and napkins donated by Executive Caterers. Nicole and her staff at the Cosgrove did a great job. The place looked fantastic, and the guests were so appreciative. We had a two former students from the Cleveland Institute of Music who did a great selection of Christmas music. We will have a gallery of photos up on the website soon.
There is still time to donate to this event. The auction will not happen until later this week. We are still looking for your help to support our outreach services and the Cosgrove working to help people with transportation by supporting the Hand Up Gala.